Thursday, July 15, 2010

Getting ready to Crawl

This week has been especially busy with so many projects and assignments. That's why we're so excited to go out next Monday on our Intern Crawl.

Every year the interns at Liggett organize a special event with the interns at other Cleveland public relations and advertising agencies. We get together, eat lunch, and then spend the afternoon networking and touring each other's offices.

This Monday we've decided to have lunch at The Greenhouse Tavern on East Fourth Street. Chef Jonathon Sawyer was named one of Food and Wine magazine's Best New Chefs of 2010 and the restaurant itself was recently ranked by Bon Appetit as one of the top ten best new restaurants in the country. Even though we'll be dining on an intern's budget, it will be so exciting to say we've eaten there!

After lunch, we'll spend the afternoon touring Liggett, Dix & Eaton, Landau, Flourish and Glazen. It will be really interesting to see the other offices and to hear about the other interns' summer experiences. We got to know each other a little when we all sat on the Social Deck at a Cleveland Indians game, so it'll be great to see everyone again!

So today, thoughts of the Intern Crawl will keep me going! I can't wait!

Katie F.
Brand Management Intern

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